About

Hello and welcome! I’m Jennifer Lew, baker and founder of Sweet Crumbs Bakery, serving all neighborhoods and businesses in the Greater Seattle area. My home bakery is located in the Renton Highlands.

Sweet Crumbs emerged from my passion for the art of baking and my untiring quest for the “perfect dessert.” Having always had a palate for sweets, my biggest disappointment with commercialized desserts is that they are overly sweet, abundantly rich, and loaded with excessive fats, preservatives, and artificial flavorings. And hence, Sweet Crumbs was born!

My mission is to offer a line of simple, yet scrumptious, desserts that lessen the guilt, while satiating your sweet desires. Every recipe at Sweet Crumbs is methodically tailored and stripped of excessive ingredients to deliver simple decadence without compromising the quality of taste. Each and every dessert is made from scratch with a keen attention on selecting only the finest, natural ingredients. Organic cane sugar, fresh fruits, aluminum-free baking powder and natural flavorings are just a few of the signature staples used in my desserts.

Thank you for stopping by and I look forward to sharing the Sweet Crumbs experience with you!